Chowking's Fish Fillet Lauriat

having a dinner isn't so bad when i dropped by at Chowking, Phase 1, Sta. Lucia Mall. i have been eating there for years and they still manage to have a good reputation. it didn't take long for my order to come and it came fresh and hot!

the star for today is the Crispy Fish Fillet Lauriat. a special combo of our favorite Chinese delicacies in one plate. served with hot steamy rice, the lauriat is one filling platter for gullible stomachs without compromising on the taste.

a right serving of deep-fried, crispy breaded fish fillets combined with a mayo dip comes as a good viand for your rice. it is done just right and may push you to order on a separate plate.

a single fried pork dumpling isn't so bad. if you're tired on munching to soft stuff, try the crispy one.

Chicharrap chips served with spicy vinegar adds a twist on the other things on the plate.

a Chowking lauriat would not be complete without their famous Pancit Canton that brings us long life in Chinese tradition. it has a special sauce with crunchy vegetable cuttings that makes it very healthy and yummy.

and to finish it all off, a humble siopao with a chocolate filling will neutralize the salty taste of the other elements. a bite will squeeze off chocolate filling that will ooze to the side of your lips and give that heavenly feeling.

you can ask for extra soup too.

photo provided by: Chowking.com